News flash! What to expect at a university open day
Are you attending a university open day soon? If so, read on to find out our top tips and guidance when attending an open day and the important considerations to be aware of in advance.
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In a time when trips out are restricted and supplies in supermarkets are limited, being able to make use of what you’ve already got is more important than ever.
When you’re buying in produce, you should think resourcefully. What foods have a long best before date? What meals can you batch cook and freeze? And what foods can you regrow?
Wait, what? Regrow food? Yep, that’s right – you didn’t read it wrong. It’s actually possible to replant and regrow a number of fruits and vegetables yourself. For some, you don’t even need a garden, they can be regrown indoors, in water.
It may seem like a really novel idea, but in fact, gardeners regularly grow crops from pieces of plants. Garlic, for example, is grown from single cloves, and tomatoes and peppers can be started from saved seeds. Even new potatoes are grown from their sprouting “eyes”.
Many vegetables can be regrown simply by cutting off the bottom of the stalk or root of that vegetable and then placing it upright in a shallow bowl of water.
🌱 Did you know you can regrow many vegetables from the bits that are normally chopped off?
💧 Try it out by placing the…Posted by Random Acts of Green on Friday, 20 March 2020
Below are just a handful of some of the vegetables you can regrow in water:
When trying to regrow foods such as avocado (and potato), you’ll need to stick three or four toothpicks into the seed, evenly spaced about one-third of the way down. You then need to sit the seed on a glass so that the toothpicks support it on the rim. Add enough water to cover the seed’s bottom half and refresh the water regularly. Once the seed has roots and a sprout, you’ll need to transport to a container with soil.
Some vegetables, such as onion and ginger can easily be regrown too, but you’ll need to place the bottom in soil not water.
Watch the video below for a quick demo on how to regrow some of the vegetables mentioned above.
We’ve decided to put these theories to the test. We’ve started by trying to regrow our own avocado and also some red cabbage too. OK, so we didn’t have toothpicks, but we think these colourful cocktail umbrellas make it more fun anyway! If there’s any progress, we’ll be sure to share with you!
Why don’t you give it a go too? The next time you’re about to throw away your kitchen scraps, think again as you might be able to regrow them. Not only is it a bit of fun and really easy to do, but if it actually works, you’ll save money if you can consume what you grow. By reducing your food waste, you’ll also be helping to lower your carbon footprint.
We’d love to see how you get on, so please share your own attempts at regrowing food with us via our social media channels; you’ll find us at @hoststudentsuk. Remember to use the hashtag #AtHomeWithHost.
To become more ‘environmentally friendly’, Host is launching the #HostEnvironmentalPledge campaign to encourage responsible behaviour and drive sustainability across our sites throughout the UK and Ireland.
It’s a simple campaign! For every percent we reduce our overall utilities (electric, water and gas) consumption by we donate to one of our nominated charities.
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